Ken Armstrong
"Unkle Teddybear"
Passion for Food
I have always loved cooking. But life took me in another direction. I was in I.T. for over 20 years, and to a degree I still am. In 2019 I decided to go back to school and became a trained chef. Graduated with a diploma in Culinary Management, which can be viewed below.
I am also a 3D printer enthusiast. Check out my socials below and if you like, send me a quick message to say hello.